Relationship Between Growers and Champagne Houses
In the Champagne region, the production of Champagne is largely in the hands of producers who purchase grapes from independent growers. While some growers today produce wines under their own labels (known collectively as "grower Champagne"), in the early 20th century the immense amount of capital needed to produce Champagne was beyond the reach of most growers. Champagne houses were able to bear the large risk of losing a considerable amount of product from exploding bottles as well as the cost of maintaining storage facilities for the long, labor intensive process of making Champagne. This dynamic created a system that favored the Champagne houses as the only source of revenue for the vineyard owners. If the Champagne houses did not buy their grapes, a grower had little recourse or opportunity for another stream of income.
Read more about this topic: Champagne Riots
Famous quotes containing the words relationship between, relationship, champagne and/or houses:
“It would be a fallacy to deduce that the slow writer necessarily comes up with superior work. There seems to be scant relationship between prolificness and quality.”
—Fannie Hurst (1889–1968)
“Sisters is probably the most competitive relationship within the family, but once the sisters are grown, it becomes the strongest relationship.”
—Margaret Mead (1901–1978)
“I’m only a beer teetotaller, not a champagne teetotaller. I don’t like beer.”
—George Bernard Shaw (1856–1950)
“The cart before the horse is neither beautiful nor useful. Before we can adorn our houses with beautiful objects the walls must be stripped, and our lives must be stripped, and beautiful housekeeping and beautiful living laid for a foundation.”
—Henry David Thoreau (1817–1862)