Evidence Analysis Library Division
The Evidence Analysis Library Division (EALD) provides the latest evidence-based science to inform nutrition policy programs that support nutrition guidance provided to all Americans. It was formed to provide a broader-based evidence library to support Federal and external organizations as a repository of the most up-to-date credible literature available in the areas relative to the Dietary Guidelines for Americans: obesity, food groups, weight management, physical activity, food safety, methods of consumer nutrition education program development, risk analysis and nutrients, and social marketing. The EALD monitors, assesses, gathers, analyzes, and consults on the scientific evidence in support of nutrition, food, dietary guidance, nutrition education, and nutrition research policies and outreach programs. This CNPP Division designs and leads a wide range of scientific review projects that inform and support nutrition policy and guidance and serve as the basis for nutrition promotion and education activities. The Nutrition Evidence Library, a major function of the Division, supports the Dietary Guidelines 2010 process. The EALD serves as the USDA model upon which USDA agencies approach scientific review to support the policies for which they have responsibility. Evidence based reviews conducted by the NEL are available at NutritionEvidenceLibrary.gov.
Read more about this topic: Center For Nutrition Policy And Promotion
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