British Columbia Coast - Fishery

Fishery

See also: List of canneries in British Columbia

The fishery of the Pacific Northwest Coast is legendary, especially for its many salmon runs and the cultures that built on top of them throughout the region. Salmon runs have greatly diminished since pre-Contact years and the advent of commercial canning and, ultimately, depletion of stocks by high-seas fishing.

Other commercial fisheries include halibut, herring and herring roe, sea urchin and other specialty sushis, hake, haddock, cod, crab and shellfish.

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