Bottle Conditioning
Bottle-conditioned beers are either unfiltered so the final conditioning of the beer takes place in the bottle, or filtered and then reseeded with yeast so that an additional fermentation may take place.
Read more about Bottle Conditioning: Priming, Carbonation, Storing, Serving, Kräusening
Famous quotes containing the words bottle and/or conditioning:
“I fasted for some forty days on bread and buttermilk
For passing round the bottle with girls in rags or silk,
In country shawl or Paris cloak, had put my wits astray,
And what’s the good of women for all that they can say
Is fol de rol de rolly O.”
—William Butler Yeats (1865–1939)
“The climacteric marks the end of apologizing. The chrysalis of conditioning has once for all to break and the female woman finally to emerge.”
—Germaine Greer (b. 1939)