The blue mussel (Mytilus edulis) is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the mussels. Blue mussels are subject to commercial use and intense aquaculture.
Read more about Blue Mussel: Habitat, Description, Reproduction, Larval Development, Aggregation, Predators, Uses, Gallery
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“The traveller who has gone to Italy to study the tactile values of Giotto, or the corruption of the Papacy, may return remembering nothing but the blue sky and the men and women who live under it.”
—E.M. (Edward Morgan)