Bacon
Bacon is a cured meat prepared from a pig. It is first cured using large quantities of salt, either in a brine or in a dry packing; the result is fresh bacon (also known as green bacon). Fresh bacon may then be further dried for weeks or months in cold air, boiled, or smoked. Fresh and dried bacon is typically cooked before eating. Boiled bacon is ready to eat, as is some smoked bacon, but may be cooked further before eating.
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Famous quotes containing the word bacon:
“I do not believe that any man fears to be dead, but only the stroke of death.”
—Francis Bacon (1561–1626)
“Some books are to be tasted, others to be swallowed, and some few to be chewed and digested.”
—Francis Bacon (1561–1626)
“The joys of parents are secret, and so are their griefs and fears.”
—Francis Bacon (1561–1626)