Washington Harbour - Operations

Operations

Washington Harbour proved popular with the public. By spring 1987, the Japanese restaurant Hisago had opened, along with a pastry shop and delicatessen. Under construction were Tony & Joe's Seafood Place, China Regency (a Chinese restaurant), Jaimalito's Cantina (a Mexican restaurant), and a French restaurant. In the evenings, hundreds of businesspeople, cyclists, joggers, nearby residents, and tourists flooded the complex to enjoy the fresh air, water, and fountain. Rowers once worried that the complex would draw too much boat traffic, but scullers and rowers enjoyed a new-found popularity as their sport became visible to local residents who could watch them practice and compete from the Washington Harbour boardwalk. However, about 100,000 square feet (9,300 m2) of the 560,000 square feet (52,000 m2) of planned office space was not finished or occupied at the time the complex opened due to a lack of tenants.

In the fall of 1986, Western Development reduced the level of its investment in Washington Harbour. The company had won the right to develop Market Square, a $200 million mixed-use development project on Pennsylvania Avenue NW between 6th and 7th Streets NW. But Western Development failed to raise the necessary financing to build Market Square, and was forced to add as partners on the projec the Texas-based real estate development company Trammell Crow and Dutch Institutional Holding Co., the largest public pension fund in the Netherlands. Subsequently, Western Development sold some of its investment in Washington Harbour to the other partners. This left CSX Corporation (the successor to the Chessie System) with 25.5 percent of the project, Western Development with 24.7 percent, KanAm with 9 percent, and a group of individual partners with 40 percent.

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