Selecting Thickening Agents
The printing thickeners used depend on the printing technique and fabric and dyestuff used. Typical thickening agents are starch derivatives, flour, gum arabic, guar gum derivatives, tamarind, sodium alginate, sodium polyacrylate, gum Senegal and gum tragacanth, British gum or dextrine and albumen.
Hot water soluble tickening agents as native starch are made into pastes by boiling in double or jacketed pans, between the inner and outer casings of which either steam or water may be made to circulate, for boiling and cooling purposes. Mechanical agitators are also fitted in these pans to mix the various ingredients together, and to destroy lumps and prevent the formation of lumps, keeping the contents thoroughly stirred up during the whole time they are being boiled and cooled to make a smooth paste. Most thickening agents used today are cold soluble and require only extensive stirring.
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