Simone Ortega - Publications

Publications

1080 Recipes has been translated into English, Dutch and other languages. In collaboration with her daughter, Ortega released two separate English language editions of 1080 Recipes: one for the United Kingdom and the other for the United States, to reflect the ease with which customers in each country can get hold of certain products.

Some of her books include:

• "1080 recetas de cocina" published in 1972 (English: 1080 Recipes)
• "Nuevas recetas de cocina" (1984) (New Recipes)
• "Quesos españoles" (1987) (Cheeses of Spain)
• "La cocina de Madrid" (1987) (The Madrid Kitchen)
• "El libro de los potajes, las sopas, las cremas y los gazpachos" (1988) (The Book of Stews, Soups, Creams and Gazpachos)
• "Las mejores recetas de Simone Ortega" (1990) (The Best Recipes of Simone Ortega)
• "El Libro de Los Platos de Cuchara" (2004) (The Book of Dishes Eaten with a Spoon: Stews, Soups, Creams and Gazpachos) (in collaboration with her daughter)