Career
He started his career in the India under their kitchen management scheme. After working in many hotels, he became the Executive Chef of the Centaur Hotel in Mumbai. He is also the recipient of the Best Executive Chef of India Award by H & FS and the Mercury Gold Award at Geneva, Switzerland by IFCA. Singapore Airlines recruited him as one of the members of its "International Culinary Panel". He is the most celebrated face of Indian Cuisine. He is not only a Chef but also a host, an author of cookbooks and a restaurant consultant.
In 2010 Kapoor launched Sanjeev Kapoor's Khana Khazana which is his line of ready-to-cook meals. He also lends his name to many restaurants all over India. He has also released numerous books and CD-ROMs instructing people how to make his recipes. In January 2011, he launched FoodFood channel, a High Definition TV channel dedicated to food.
Sanjeev Kapoor is the brand ambassador for Sweekar Advanced, a sunflower oil brand in India.
Sanjeev Kapoor is a celebrity judge on MasterChef Season 3 - Kitchen ke Superstar which is aired on Star Plus.
Read more about this topic: Sanjeev Kapoor
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