The Union Cycliste Internationale (UCI) recognised the sport of mountain bike racing relatively late in 1990, when it sanctioned the world championships in Purgatory, Colorado. The first mountain biking world cup series took place in 1991. Its nine-race circuit covered two continents—Europe and North America—and was sponsored by Grundig. In 1992, the Grundig-UCI world cup circuit expanded to ten races, and remained a trans-Atlantic series. Cross-country racing was the only world cup sport at this time, then in 1993 a six-event downhill world cup was introduced. In 1996, cross-country mountain biking events were added to the Olympic Games. NORBA refers to the Board of Trustees that represent the sport of mountain bike racing for USA Cycling. There are three USA Cycling Mountain Bike National Calendars: Endurance, Gravity and Ultra-Endurance. USA Cycling runs the USA Cycling Mountain Bike National Championships. In 2006, cross-country mountain biking events became part of the World Deaf Cycling Championships for the first time in San Francisco, USA. There are mountain bike racing types that are not recognized by the UCI, such as mountain bike orienteering that is governed by the IOF.
Read more about Mountain Bike Racing: Types of Mountain Bike Races, Mountain Bike Events By Country
Famous quotes containing the words mountain and/or racing:
“... my mother ... piled up her hair and went out to teach in a one-room school, mountain children little and big alike. The first day, some fathers came along to see if she could whip their children, some who were older than she. She told the children that she did intend to whip them if they became unruly and refused to learn, and invited the fathers to stay if they liked and she’d be able to whip them too. Having been thus tried out, she was a great success with them after that.”
—Eudora Welty (b. 1909)
“Upscale people are fixated with food simply because they are now able to eat so much of it without getting fat, and the reason they don’t get fat is that they maintain a profligate level of calorie expenditure. The very same people whose evenings begin with melted goat’s cheese ... get up at dawn to run, break for a mid-morning aerobics class, and watch the evening news while racing on a stationary bicycle.”
—Barbara Ehrenreich (b. 1941)