Ministry of Food Processing Industries (India) - Goals of MOFPI

Goals of MOFPI

  • Better utilization and value addition of agricultural produce for enhancement of income of farmers.
  • Minimizing wastage at all stages in the food processing chain by the development of infrastructure for storage, transportation and processing of agro-food produce.
  • Induction of modern technology into the food processing industries from both domestic and external sources.
  • Maximum utilization of agricultural residues and by-products of the primary agricultural produce as also of the processed industry.
  • To encourage R&D in food processing for product and process development and improved packaging.
  • To provide policy support, promotional initiatives and physical facilities to promote value added exports

Read more about this topic:  Ministry Of Food Processing Industries (India)

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