History
The restaurant opened in November 1976 and is still very popular today.
Mildred Council, better known as “Mama Dip,” started and owns the restaurant. Mama Dip’s cooking and life story has earned her a large fan base beyond the community of Chapel Hill, North Carolina. She opened the restaurant with $64 with $40 going towards food and $24 to make change. The morning’s profits were used to fund lunch, and the lunch fund to make dinner. At the end of the day, Mama Dip took home $135 and the rest is history. Mama Dip learned to cook by watching her family members and is famous for her “dump” cooking style. Dump cooking involves no recipes, just measure by eye, feel, taste, and testing.
Read more about this topic: Mama Dip's
Famous quotes containing the word history:
“Books of natural history aim commonly to be hasty schedules, or inventories of God’s property, by some clerk. They do not in the least teach the divine view of nature, but the popular view, or rather the popular method of studying nature, and make haste to conduct the persevering pupil only into that dilemma where the professors always dwell.”
—Henry David Thoreau (1817–1862)
“There is no history of how bad became better.”
—Henry David Thoreau (1817–1862)
“It would be naive to think that peace and justice can be achieved easily. No set of rules or study of history will automatically resolve the problems.... However, with faith and perseverance,... complex problems in the past have been resolved in our search for justice and peace. They can be resolved in the future, provided, of course, that we can think of five new ways to measure the height of a tall building by using a barometer.”
—Jimmy Carter (James Earl Carter, Jr.)