Henry Stephens Salt - Early Life and Career

Early Life and Career

The son of a British army colonel, Salt was born in India in 1851, but returned with his family to England in 1852 while still an infant. He studied at Eton College, and graduated from the University of Cambridge in 1875.

After Cambridge, Salt returned to Eton as an assistant schoolmaster to teach classics. Four years later, in 1879, he married Catherine (Kate) Joynes, the daughter of a fellow master at Eton. He remained at Eton until 1884, when, inspired by classic ideals and disgusted by his fellow masters' meat-eating habits and reliance on servants, he and Kate moved to a small cottage at Tilford, Surrey where they grew their own vegetables and lived very simply, sustained by a small pension Salt had built up. Salt engrossed himself in writing and began work on the pioneering Humanitarian League.

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