Culture
It is estimated that more than a thousand different cultural groups exist in Papua New Guinea. Because of this diversity, many different styles of cultural expression have emerged; each group has created its own expressive forms in art, dance, weaponry, costumes, singing, music, architecture and much more. Most of these different cultural groups have their own language. People typically live in villages that rely on subsistence farming. In some areas people hunt and collect wild plants (such as yam roots) to supplement their diets. Those who become skilled at hunting, farming and fishing earn a great deal of respect.
On the Sepik river, there is a tradition of wood carving, often in the form of plants or animals, representing ancestor spirits.
Sea shells are no longer the currency of Papua New Guinea, as they were in some regions – sea shells were abolished as currency in 1933. However, this tradition is still present in local customs; in some cultures, to get a bride, a groom must bring a certain number of golden-edged clam shells as a bride price. In other regions, the bride price is paid in lengths of shell money, pigs, cassowaries or cash. Elsewhere, it is brides who traditionally pay a dowry.
People of the highlands engage in colourful local rituals that are called "sing sings". They paint themselves and dress up with feathers, pearls and animal skins to represent birds, trees or mountain spirits. Sometimes an important event, such as a legendary battle, is enacted at such a musical festival.
Read more about this topic: Health In Papua New Guinea
Famous quotes containing the word culture:
“As the end of the century approaches, all our culture is like the culture of flies at the beginning of winter. Having lost their agility, dreamy and demented, they turn slowly about the window in the first icy mists of morning. They give themselves a last wash and brush-up, their ocellated eyes roll, and they fall down the curtains.”
—Jean Baudrillard (b. 1929)
“All our civilization had meant nothing. The same culture that had nurtured the kindly enlightened people among whom I had been brought up, carried around with it war. Why should I not have known this? I did know it, but I did not believe it. I believed it as we believe we are going to die. Something that is to happen in some remote time.”
—Mary Heaton Vorse (1874–1966)
“The hard truth is that what may be acceptable in elite culture may not be acceptable in mass culture, that tastes which pose only innocent ethical issues as the property of a minority become corrupting when they become more established. Taste is context, and the context has changed.”
—Susan Sontag (b. 1933)