Head Cheese - in North America

In North America

Pennsylvania, United States
In the Pennsylvania Dutch dialect, head cheese is called souse. Pennsylvania Germans usually prepare it from the meat of pig's feet or tongue and it is pickled with sausage.
Louisiana, Mississippi, and other portions of the Deep South, United States
The highly seasoned hog's head cheese is very popular as a cold cut or appetizer. A pig's foot provides the gelatin that sets the cheese, and vinegar is typically added to give a sour taste. It is a popular Cajun food and is often encountered seasoned with green onions. In Mississippi, Alabama, and other southern states, it is encountered in a spicy form known as souse or less spicy hog's head cheese.
Newfoundland and Labrador
Throughout Newfoundland, brawn is typically made from wild game such as moose and caribou.
Ontario
Commercial, processed versions made with pork are sold in the deli section in some grocery stores in Ontario.
Quebec
Called tĂȘte fromagĂ©e, it is commonly available in grocery stores and butcher shops along with cretons and terrines.
New Brunswick
A spread similar to cretons made from pork head and Boston Butt and seasoned primarily with onion, salt, and summer savory, is often referred to as head cheese.

Read more about this topic:  Head Cheese

Famous quotes containing the words north america, north and/or america:

    “We might hypothetically possess ourselves of every technological resource on the North American continent, but as long as our language is inadequate, our vision remains formless, our thinking and feeling are still running in the old cycles, our process may be “revolutionary” but not transformative.”
    —Adrienne Rich (b. 1929)

    “I meet him at every turn. He is more alive than ever he was. He has earned immortality. He is not confined to North Elba nor to Kansas. He is no longer working in secret. He works in public, and in the clearest light that shines on this land.”
    —Henry David Thoreau (1817–1862)

    “What if we fail to stop the erosion of cities by automobiles?... In that case America will hardly need to ponder a mystery that has troubled men for millennia: What is the purpose of life? For us, the answer will be clear, established and for all practical purposes indisputable: The purpose of life is to produce and consume automobiles.”
    —Jane Jacobs (b. 1916)