Hakka - Hakka in Hong Kong

Hakka in Hong Kong

During the late Ming and Qing Dynasties, Hong Kong was in the imperial district of Xin-An (Now Shenzhen) County. The 1819 gazetteer lists 570 Punti and 270 Hakka contemporary settlements in the whole district. However, the area covered by Xin-An county is greater than what was to become the British imperial enclave of Hong Kong by 1899. Although there had been settlers originating from the mainland proper even before the Tang Dynasty, historical records of those people are non-extant, only evidence of settlement from archaeological sources can be found. The New Territories lowland areas had been settled originally by several clan lineages in Kam Tin, Sheung Shui, FanLing, Yuen Long, Lin Ma Hang and Taipo, and hence termed the Punti before the arrival of the Hakka, and fishing families of the Tanka and Hoklo groups to the area. Since the prime farming land had already been farmed, the Hakka land dwellers settled in the less accessible and more hilly areas. Hakka settlements can be found widely distributed around the Punti areas, but in smaller communities. Many are found on coastal areas in inlets and bays surrounded by hills.

Hakka dialect speaking communities are thought to have arrived in the Hong Kong area after the rescinding of the coastal evacuation order in 1688., such as the Hakka speaking Lee clan lineage of Wo Hang, one of whose ancestors is recorded as arriving in the area in 1688.

As the strong Punti lineages dominated most of the north western New Territories, Hakka communities began to organise local alliances of lineage communities such as the Sha Tau Kok Alliance of Ten or Shap Yeuk as Patrick Hase writes. Hakka villages from Wo Hang to the west and YanTian to the east of Sha Tau Kok came to use it as a local market town and it became the center of Hakka dominance. Further, the Shap Yeuk's land reclamation project transforming marshland to arable farmland with the creation of dykes and levees to prevent storm flooding during the early 19th century shows an example of how local cooperation and the growing affluence of the landed lineages in the Alliance of Ten provided the strong cultural, socioeconomic Hakka influence on the area.

Farming and cultivation has been the traditional occupations of Hakka families from imperial times up until the 1970s. Farming was mostly done by Hakka women while their menfolk sought labouring jobs in the towns and cities. Many men entered indentured labour abroad as was common from the end of the 19th century to Second World War. Post war, males took the opportunity to seek work in Britain and other countries later to send for their families to join them once they sent enough money back to cover travel costs.

As post war education became available to all children in Hong Kong, a new educated class of Hakka became more mobile in their careers. Many moved to the government planned new towns which sprung up from the 1960s. The rural Hakka population began to decline as people moved abroad, and away to work in the urban areas. By the end of the 1970s, agriculture was firmly in the decline in Hakka villages. Today, there are still Hakka villages around Hong Kong, but being remote, many of their inhabitants have moved to the post war new towns like Sheung Shui, Tai Po, Sha tin and further afield.

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