Fishing Industry in Russia - Management

Management

Fisheries management is regulated by Russian federal laws. The federal law "On Fisheries and Protection of Aquatic Biological Resources" of December 2004 (referred to below as the Law on Fisheries) divides fisheries into three main categories" industrial, recreational, and subsistence fisheries of indigenous groups. Industrial fisheries includes coastal fisheries. This definition has been challenged and is under review.

The Law on Fisheries requires that total allowable catch (TAC) levels are set for fishery stocks. It defines these levels as the “scientifically justified annual catch of aquatic biological resources of particular species in a fishing area”. However, the Law on Fisheries then goes on to state that industrial fisheries are not necessarily required to base their catch on TAC. The Law does not explain this further, but calls for the federal government to issue a special TAC setting statute. Pacific salmon is the main stock that will probably not have TAC, but will have regulated fishing effort instead.

The Law on Fisheries also gives a definition of a fishing unit area and sets general principles for their use. The compiling of lists of fishing unit areas is delegated to the regional authorities. The Law on Fisheries has gaps and its application is criticized by parliamentarians and stakeholders. It may be expected that in the coming years at least two new federal laws, "On Coastal Fisheries" and "On Aquaculture", will be considered by Russian legislators.

Apart from TAC settings, fisheries are also regulated by the so-called Fishing Rules (Pravila rybolovstva). These rules are set separately for different geographical regions.

The Fishing Rules specify seasonal closures, closed areas, restrictions on specific gears such as retricting mesh sizes, minimum catch sizes, and restricted levels of allowable bycatch. Fisheries management has been changing since Soviet times, and further changes are likely.

The government has mismanaged the fisheries, with frequent restructuring of the institutions responsible for fishery management and control. Starting in 1992, the fishery authority has been reorganized at least five times. The head of the fishery authority was replaced seven times, and not one of these heads was a fishery professional. The issues involved in regulating fishing capacity were never really recognized. However, consistent fishery policies are starting to be developed now.

The extreme bureaucracy involved for a fishing vessel to make a port call and land fish results in coastal processing being bypassed. Instead, the seafood is just directly exported, unprocessed. Similarly, there are many bureaucratic difficulties in developing aquaculture. Getting a licence to use water and the necessary sanitary certificates is very time consuming, although it does guarantee environmental and health safety.

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