Ekron - History

History

The site of Tel Miqne was lightly occupied beginning in the Chalcolithic period and up to the Early Bronze Age. After a 400-year gap when only the upper tel was occupied, the city underwent a major expansion c.1600 BCE, under the Canaanites.

The Canaanite city had shrunk in the years before its main public building burned in the 13th century BCE, during the Bronze Age collapse, a period of general devastation associated with the Sea Peoples. It was re-established by Philistines at the beginning of the Iron Age, c.12th century BCE. During the Iron Age, Ekron was a border city on the frontier contested between Philistia and the kingdom of Judah.

Records of the Neo-Assyrian Empire also refer to Ekron. The siege of Ekron in 712 BCE is depicted on one of Sargon II's wall reliefs in his palace at Khorsabad, which names the city. Ekron revolted against Sennacherib and expelled Padi, his governor, who was sent to Hezekiah, in Jerusalem, for safe-keeping. Sennacherib marched against Ekron and the Ekronites called upon the aid of the king of Mutsri. Sennacherib turned aside to defeat this army, which he did at Eltekeh, and then returned and took the city by storm, put to death the leaders of the revolt and carried their adherents into captivity. This campaign led to the famous attack of Sennacherib on Hezekiah and Jerusalem, in which Sennacherib compelled Hezekiah to restore Padi, who was reinstated as governor at Ekron. Ashdod and Ekron survived to become powerful city-states dominated by Assyria in the 7th century BCE. The city may have been destroyed by the Neo-Babylonian King Nebuchadnezzer II between 604 BCE and 562 BCE, but it is mentioned, as "Accaron", as late as 1 Maccabees 10:89 (2nd century BCE).

An olive oil production center dating from the seventh century BCE discovered at Ekron has over one hundred large olive oil presses, and is the most complete olive oil production center from ancient times to be discovered. The discovery indicates that olive oil production was highly developed in ancient Israel and that it was a major producer of olive oil for its residents as well as for other parts of the ancient Near East, such as Egypt and especially Mesopotamia.