Dubliner is a sweet mature cheese (aged over twelve months) manufactured by Carbery and marketed internationally under the auspices of the Irish Dairy Board under the Kerrygold brand. The cheese is named after the city of Dublin, although it is made in County Cork. It combines the sharpness of mature cheddar, the nuttiness of Swiss cheese, and the bite of Parmesan. The cheese was developed by John Lucey and his secret recipe is exclusively held by the company Carbery.
Dubliner cheese may contain natural calcium lactate crystals, which appear as small white pieces.
Irish cheeses
|
|
Cheeses |
- Abbey Cheese Company
- Ardagh Castle cheese
- Ardrahan Cheese
- Ardsallagh Goats Products
- Bay Lough cheese
- Béal Organic Cheese
- Blue Rathgore
- Bluebell Falls Cheese
- Burren Gold
- Cahills Farm cheese
- Carlow Cheese
- Carrigaline Farmhouse Cheese
- Carrigbyrne cheese
- Carrowholly cheese
- Causeway Cheese
- Cleire Goats Cheese
- Clonmore Cheese
- Coleraine cheddar
- Coolattin Cheddar
- Coolea Cheese
- Cooleeney Farmhouse Cheese
- Corleggy Cheese
- Cratloe Hills
- Croghan Cheese
- Dingle Peninsula Cheese
- Doolin Cheese
- Dubliner Cheese
- Durrus Cheese
- Fermoy Natural Cheese
- Fivemiletown Creamery
- Gleann Gabhra
- Glebe Brethan
- Glyde Farm Produce
- Gubbeen Farmhouse Cheese
- Hegartys Cheddar
- Imokilly Regato
- J&L Grubb
- JOD Foods
- Killeen Farmhouse Cheese
- Killorglin Cheese
- Knockalara Farmhouse Cheese
- Knockanore Farmhouse Cheese
- Knockatee Cheese
- Knockdrinna Farmhouse Cheese
- Milleens
- Millhouse Sheeps Cheese
- Moonshine Farm Cheese
- Mossfield Organic Farm
- Mount Callan Cheddar
- Old MacDonnells Farm Cheese
- Orchard Cottage Dairy
- Orla Cheese
- St Tola
- Triskel Cheese
- West Cork Natural Cheese
- Wicklow Farmhouse Cheese
|
|
Manufacturers
& brands |
|
|