Dielectric heating, also known as electronic heating, RF heating, high-frequency heating and diathermy, is the process in which a high-frequency alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material. At higher frequencies, this heating is caused by molecular dipole rotation within the dielectric. At lower frequencies in conductive fluids, other mechanisms such as ion-drag are more important in generating thermal energy.
RF dielectric heating at intermediate frequencies, due to its greater penetration over microwave heating, shows greater promise than microwave systems as a method of very rapidly heating and uniformly preparing certain food items, and also killing parasites and pests in certain harvested crops.
Read more about Dielectric Heating: Mechanism, Power, Penetration, Use of RF Electric Fields in Dielectric Heating, Microwave Heating
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