Culture of Bermuda - Cuisine

Cuisine

This article is part of a series on
British cuisine
Regional cuisines
  • English cuisine
  • Scottish cuisine
  • Welsh cuisine
  • Gibraltarian cuisine
  • Cornish cuisine
  • Irish cuisine
  • Cayman Islands cuisine
  • British Virgin Islands cuisine
  • Bermudian cuisine
  • Falkland Islands cuisine
  • Anguillan cuisine
  • Cuisine of Saint Helena
Overseas/Fusion cuisine
  • Anglo-Indian cuisine
  • Balti curries
Britain portal

There are several dishes served on Bermuda that are unique to the island which offer a taste of traditional Bermudian culture.

Fish is one of the main ingredients in Bermudian cuisine, and is used in dishes such as fish and chips, fish chowder, panfried fish, and boiled salt codfish and potato, a traditional dish in Bermuda (usually served on Sundays with tomato sauce and olive oil).

Other dishes include peas and rice, formally called "Bermuda Hop 'n' John".

There are also several dessert dishes that are made on Bermuda including loquat (banana crumble and desserts made from seasonal strawberries and cherries).

Read more about this topic:  Culture Of Bermuda

Famous quotes containing the word cuisine:

    Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!
    Mason Cooley (b. 1927)