Conveyor belt sushi (回転寿司, kaiten-zushi?) (also called sushi-go-round (くるくる寿司, kuru kuru sushi?)) is the popular English translation for Japanese fast-food sushi. In Australia, it is also known as sushi train (as the sushi goes around a track on a train, rather than a conveyor belt). In South Korea, conveyor belt sushi has become popular and is known as 회전초밥 (revolving sushi).
Kaiten-zushi is a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt that winds through the restaurant and moves past every table and counter seat. Customers may place special orders, but most simply pick their selections from a steady stream of fresh sushi moving along the conveyor belt. The final bill is based on the number and type of plates of the consumed sushi. Some restaurants use a fancier presentation such as miniature wooden "sushi boats" traveling small canals or miniature locomotive cars.
Read more about Conveyor Belt Sushi: Visiting A Conveyor Belt Sushi Restaurant, History
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