A chief cook (often shortened to cook) is a senior unlicensed crewmember working in the steward's department of a merchant ship.
The chief cook directs and participates in the preparation and serving of meals; determines timing and sequence of operations required to meet serving times; inspects galley and equipment for cleanliness and proper storage and preparation of food. The cook may plan or assist in planning meals and taking inventory of stores and equipment.
A chief cook's duties may overlap with those of the steward's assistant, the chief steward, and other steward's department crewmembers.
In the United States Merchant Marine, in order to be occupied as a chief cook a person has to have a Merchant Mariner's Document issued by the United States Coast Guard. Because of international conventions and agreements, all chief cooks who sail internationally are similarly documented by their respective countries.
Famous quotes containing the words chief and/or cook:
“Your real statesman is first of all, and chief of all, a great human being, with an eye for all the great fields on which men like himself struggle, with unflagging, pathetic hope, toward better things.... He is a guide, a counselor, a mentor, a servant, a friend of mankind.”
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“There’s terrific merit in having no sense of humour, no sense of irony, practically no sense of anything at all. If you’re born with these so-called defects you have a very good chance of getting to the top.”
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