Curry Industry
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Today many of the Bangladeshi community are now part of the Curry Industry in Britain, more than 8 out of 10 Indian restaurants in the UK are owned by Bangladeshis. The number of restaurants owned by Bangladeshis increased rapidly years after years. In 1946, there were 20 restaurants or small cafes which were owned by Bengalis; then in 1960 there were 300 owned; and by 1980, more than 3,000 have been created by them. Now, as of today there are 8,500 Indian restaurants, of which around 7,200 are Bangladeshi. One of the main dishes in those restaurants, the chicken tikka masala, is now regarded as Britain's national food dish. The curry industry is seen as a great success for Bangladeshis living in Britain, the industry which changed the culture of food in British cuisine. Chicken tikka masala is now served in restaurants around the globe, and a UK survey claimed it is the country's most popular restaurant dish. One in seven curries sold in the UK is a chicken tikka. The popularity of the dish lead the UK Foreign Minister to proclaim it as Britain's true national dish, the former prime minister, Tony Blair also recognised it as the favourite dish, by eating at Bangladeshi curry restaurant for his daughter's birthday.
Read more about this topic: Business Of British Bangladeshis
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