Bacon

Bacon

Bacon is a cured meat prepared from a pig. It is first cured using large quantities of salt, either in a brine or in a dry packing; the result is fresh bacon (also known as green bacon). Fresh bacon may then be further dried for weeks or months in cold air, boiled, or smoked. Fresh and dried bacon is typically cooked before eating. Boiled bacon is ready to eat, as is some smoked bacon, but may be cooked further before eating.

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Famous quotes containing the word bacon:

    It is as hard and severe a thing to be a true politician as to be truly moral.
    —Francis Bacon (1561–1626)

    One of the saddest sights of the slums is to see the thrifty wife of the working man, with her rosy brood of children, used to country air and sunshine, used to space, privacy, good surroundings, cleanliness, quiet, shut up amid the noise and dirt and confusion, in the gloom of the slum.
    —Albion Fellows Bacon (1865–1933)

    Those who have handled sciences have either been men of experiment or men of dogmas. The men of experiment are like the ant; they only collect and use; the reasoners resemble spiders, who make cobwebs out of their own substance. But the bee takes the middle course; it gathers its material from the flowers of the garden and of the field, but transforms and digests it by a power of its own. Not unlike this is the true business of philosophy.
    —Francis Bacon (1561–1626)