The Agricultural and Food Research Council (AFRC), was a British Research Council responsible for funding and managing scientific and technological developments in farming and horticulture.
The AFRC was formed in 1983 from its predecessor, the Agricultural Research Council (ARC). It was replaced by the Biotechnology and Biological Sciences Research Council (BBSRC) as a result of government reorganisation in 1994. At that time Sir William Henderson who was secretary to the AFRC claimed that "agriculture was a success story" hence the AFRC could be closed and a new vision for research was envisaged in the creation of the BBSRC. With this shift in emphasis, there also followed the closure of several educational and research organisations as for example the internationally renowned Wye College .
Famous quotes containing the words food, research and/or council:
“Architecture might be more sportive and varied if every man built his own house, but it would not be the art and science that we have made it; and while every woman prepares food for her own family, cooking can never rise beyond the level of the amateur’s work.”
—Charlotte Perkins Gilman (1860–1935)
“I did my research and decided I just had to live it.”
—Karina O’Malley, U.S. sociologist and educator. As quoted in the Chronicle of Higher Education, p. A5 (September 16, 1992)
“Parental attitudes have greater correlation with pupil achievement than material home circumstances or variations in school and classroom organization, instructional materials, and particular teaching practices.”
—Children and Their Primary Schools, vol. 1, ch. 3, Central Advisory Council for Education, London (1967)