Restaurants
- Bartolotta Ristorante di Mare, Italian coastal cuisine, executive chef Paul Bartolotta
- The Country Club, New American steakhouse
- Okada, Haute Japanese cuisine, executive chef Masa Ishizawa
- Lakeside, Modern American cuisine & Molecular Gastronomy, executive chef David Walzog
- La Cave Wine Bar, Modern Molecular cuisine & Wine Bar
- Pizza Place, Casual Continental cuisine and Gelato Parlor, Wynn Esplanade
- Red 8 Asian Bistro, Southeast Asian cuisine
- Stratta, French cuisine, executive chef Alessandro Stratta
- SW, American cuisine, executive chef David Walzog
- Tableau, Modern American cuisine, executive chef David Spero
- Wing Lei, Michelin One Star, Haute Chinese cuisine
Daniel Boulud Brasserie was closed on Fourth of July Weekend 2010 because Boulud chose to seek a new space for his Las Vegas restaurant. Lakeside by David Walzog opened in its place on Friday, October 29, 2010.
Alex closed indefinitely on January 15, 2011, with the space now being used for private functions only. Stratta remains open. Wynn cited "better use of the space", but many analysts disagree.
Read more about this topic: Wynn Las Vegas
Famous quotes containing the word restaurants:
“As the global expansion of Indian and Chinese restaurants suggests, xenophobia is directed against foreign people, not foreign cultural imports.”
—Eric J. Hobsbawm (b. 1917)
“In the United States all business not transacted over the telephone is accomplished in conjunction with alcohol or food, often under conditions of advanced intoxication. This is a fact of the utmost importance for the visitor of limited funds ... for it means that the most expensive restaurants are, with rare exceptions, the worst.”
—John Kenneth Galbraith (b. 1908)
“restless nights in one-night cheap hotels
And sawdust restaurants with oyster-shells:
Streets that follow like a tedious argument
Of insidious intent”
—T.S. (Thomas Stearns)