Description
The cap of this fungus (known technically as an apothecium) is 2 to 4 cm (0.8 to 1.6 in) in diameter by 2 to 5 cm (0.8 to 2.0 in) long, with a conical or bell shape. It is folded into longitudinal ridges that often fuse together (anastomose) in a vein-like network. The cap is attached to the stem at the top only—hanging from the top of the stipe, with the lobed edge free from the stem—and varies in color from yellowish-brown to reddish-brown; the underside of the cap is pale. The stem is 6 to 12 cm (2.4 to 4.7 in) long by 1 to 2.5 cm (0.4 to 1.0 in) thick, cream-white in color, and tapers upward so that the stem is thicker at the base than at the top. Although the stem is initially loosely stuffed with cottony hyphae, it eventually becomes hollow in maturity; overall, the mushroom is rather fragile. The spore deposit is yellow, and the flesh is white.
Relative to other typical mushroom species, the spores of V. bohemica are huge, typically measuring 60–80 by 15–18 µm. They are elliptical, smooth, sometimes curved, and appear hyaline (translucent) to yellowish. The spores, which number two (more rarely three) per ascus are characteristic for this species. The smooth, elliptical asci measure 275–350 µm long by 16–23 µm wide. The British-Canadian mycologist Arthur Henry Reginald Buller determined that the asci are heliotropic—they bend toward light. As he noted, "I cut transverse sections though their pilei, examined these sections under the microscope, and at once perceived that in all the hymenial grooves and depressions the asci were curved outwards so that their opercula must have faced the strongest rays of light to which the ends of the asci has been subjected in the places where the fruit-bodies developed." This response to the stimulus of light is significant because it permits a fruit body to point and later discharge its asci towards open spaces, thus increasing the chances that the spores will be dispersed by wind. The paraphyses are thick and club-shaped, with diameters of 7–8 µm at their tips.
Read more about this topic: Verpa Bohemica
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