Theory of Planned Behavior - Applications of The Theory

Applications of The Theory

So far, the theory of planned behavior has more than 1200 research bibliographies in academic databases such as Communication & Mass Media Complete, Academic Search Premier, PsycARTICLES, Business Source Premier, PsycINFO, and PsycCRITIQUES.

In particular, recently, several studies found that the TPB would better help to predict health-related behavioral intention than the TRA (Ajzen, 1988) given that the TPB has improved the predictability of intention in various health-related fields such as condom use (e.g., Albarracin, Fishbein, Johnson, & Muellerieile, 2001; Sheeran & Taylor, 1999), leisure (e.g., Ajzen & Driver, 1992), exercise (e.g., Nguyen, Potvin, & Otis, 1997), and diet (e.g., Conner, Kirk, Cade, & Barrett, 2003).

Another application of the theory of planned behavior is in the field of environmental psychology. Generally speaking, actions that are environmentally friendly carry a positive normative belief. That is to say, sustainable behaviors are widely promoted as positive behaviors. However, although there may be a behavioral intention to practice such behaviors, perceived behavioral control can be hindered by constraints such as a belief that one's behavior will not have any impact. For example, if one intends to behave in an environmentally responsible way but there is a lack of accessible recycling infrastructure, perceived behavioral control is low, and constraints are high, so the behavior may not occur. Applying the theory of planned behavior in these situations helps explain contradictions between sustainable attitudes and unsustainable behavior.

The theory of planned behavior model is thus a very powerful and predictive model for explaining human behavior. That is why the health and nutrition fields have been using this model often in their research studies. In one study, utilizing the theory of planned behavior, the researchers determine obesity factors in overweight Chinese Americans (Liou, 2007). Intention to prevent becoming overweight was the key construct in the research process. It is important that nutrition educators provide the proper public policies in order to provide good tasting, low-cost, healthful food.

In a recent article ('Predicting entrepreneurial behavior: A test of the theory of planned behavior',Applied Economics,45(6): 697-707), Teemu Kautonen, Erno Tornikoski and Marco van Gelderen tested the Theory of Planned Behavior in the context of entrepreneurship. Their study found support for the intention-behavior link, that is, positive entrepreneurial intentions leads to startup behavior.

  • Ajzen, I. (1985). From intentions to actions: A theory of planned behavior. In J. Kuhl & J. Beckmann (Eds.), Action control: From cognition to behavior. Berlin, Heidelber, New York: Springer-Verlag.
  • Ajzen, I. (1991). The theory of planned behavior. Org. Behav. Hum. Decis. Process. 50, 179–211.
  • Armitage, C.J. & Conner, M. (2001). Efficacy of the theory of planned behavior: a meta-analytic review. British Journal of Social Psychology, 40, 471–499.
  • Ajzen, I. & Fishbein, M. (2005). The influence of attitudes on behavior. In Albarracin, D.; Johnson, B.T.; Zanna M.P. (Eds.), The handbook of attitudes, Lawrence Erlbaum Associates.

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