Taste and Consumption
Taste and consumption are closely linked together; taste as a preference of certain types of clothing, food and other commodities directly affects the consumer choices at the market. The causal link between taste and consumption is however more complicated than a direct chain of events in which taste creates demand that, in turn, creates supply. There are many scientific approaches to taste, specifically within the fields of economics, psychology and sociology.
Read more about this topic: Taste (sociology)
Famous quotes containing the words taste and/or consumption:
“What culture lacks is the taste for anonymous, innumerable germination. Culture is smitten with counting and measuring; it feels out of place and uncomfortable with the innumerable; its efforts tend, on the contrary, to limit the numbers in all domains; it tries to count on its fingers.”
—Jean Dubuffet (1901–1985)
“Books constitute capital. A library book lasts as long as a house, for hundreds of years. It is not, then, an article of mere consumption but fairly of capital, and often in the case of professional men, setting out in life, it is their only capital.”
—Thomas Jefferson (1743–1826)