Tamarind

Tamarind (Tamarindus indica) (from Arabic: تمر هندی‎, romanized tamar hind, "Indian date") is a tree in the family Fabaceae indigenous to tropical Africa. The genus Tamarindus is a monotypic taxon, having only a single species.

The tamarind tree produces edible, pod-like fruit which are used extensively in cuisines around the world. Other uses include traditional medicines and metal polishes. The wood can be used in carpentry. Because of the tamarind's many uses, cultivation has spread around the world in tropical and subtropical zones.

Read more about TamarindOrigin, Description, Cultivation, Research

Other articles related to "tamarind":

June Wayne - Tamarind Lithography Workshop
... the foundation's assistance, Wayne opened the Tamarind Lithography Workshop (named for its street location in Hollywood), in 1960 ... Artists were invited to do short residencies at Tamarind, when they would work with master printers to produce lithographs ... Some artists, like Tamarind's first artist-in-residence, Romas Viesulas, already had experience as print makers, while others who came to Tamarind, such as Richard Diebenkorn, Sam Francis ...
Tamarind - Research
... In hens, tamarind has been found to lower cholesterol in their serum, but not in the yolks of the eggs they layed ... trials, there is insufficient evidence to recommend tamarind for the treatment of hypercholesterolemia or diabetes ...
Canh Chua
... sometimes also other vegetables such as okra or bạc hà), and bean sprouts, in a tamarind-flavored broth ... The sour taste of the soup comes from tamarind, which is mixed with a small amount of hot water the mixture is then stirred for a few moments to release all the essence, and the liquid (minus the tamarind seeds and ...
Kinhal Craft - Method
... The paste used for joining the various parts is made of tamarind seeds and pebbles ... into pieces, dried, powdered, and mixed with saw dust and tamarind seed paste is made into kitta ... applied by hand all over, and small pieces of cotton are stuck on it with the tamarind paste ...
Chintapally, Nalgonda
... "Chinta" in the Telugu language means "Tamarind" ... During olden days, it was known for large-sized tamarind trees across the village ...