Taftan (bread) - See Also

See Also

  • Lavash, another Iranian bread very similar to Taftan, but thinner
  • Shirmal, another Iranian bread very similar to Taftan, often with added fruits and murabba.
  • Sangak
  • Barbari bread
Iranian breads
  • Barbari bread
  • Lavash
  • Sangak
  • Sheermal
  • Taftan
  • Tandoor bread
  • Recipes on WikiBooks
  • The Food Portal
  • The Iran Portal
Bread
List of breads
Types
  • Brown bread
  • White bread
  • Whole wheat
  • Flatbread
  • Quick
  • Rye bread
  • Salt-rising
  • Soda bread
  • Sourdough
  • Unleavened
Ingredients
  • Baker's yeast
  • Barm
  • Calcium propanoate
  • Eggs
  • Fat
  • Flour
  • Flour treatment agent
  • Leavening agent
  • Milk
  • Improver
  • Salt
  • Sugar
  • Water
Equipment
  • Oven
  • Bread machine
  • Bread pan
  • Dough scraper
  • Lame
  • Peel
  • Stand mixer
  • Weighing scales
Processes
  • Autolysis
  • Baking
  • Biga
  • Chorleywood bread process
  • Kneading
  • Leavening
  • Maillard reaction
  • Proofing
  • Pre-ferment
  • Pre-slicing
  • Sponge and dough
  • Steaming
  • Vienna process
Uses
  • Breadcrumbs
  • Bread bowl
  • Bread pudding
  • Croutons
  • French toast
  • Stuffing
  • Sandwiches
  • Toast
Other
  • Breadmaking
  • Baker percentage
Recipes on WikiBooks Category:Breads The Food Portal
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