Table Manners - India

India

In formal settings, it is important for diners to allow the host or the oldest person to begin eating first. Similarly, one should not leave the table before the host or the eldest person finishes his or her food. It is also considered impolite to leave the table without asking for the host's or the elder's permission.

A cardinal rule of dining is to use the right hand when eating or receiving food. Handwashing, both before sitting at a table and after eating, is important. Cleaning with cloth or paper tissue may be considered unhygienic.

Small amounts of food are taken, ensuring that food does not reach the palms. It is considered important to finish each item on the plate out of respect for the food served. Traditionally, food should be eaten as it is served, without asking for salt or pepper. It is, however, now acceptable to ask for salt or pepper with a mention that you like more of it.

Distorting or playing with food is unacceptable. Eating at a medium pace is important, as eating too slowly may imply dislike of the food and eating too quickly is rude. Generally it is not acceptable to burp, slurp, or spit. Staring at another diner's plate is taken as being rude. It is inappropriate to make sounds while chewing. Certain Indian food items can create sounds, so it is important to close the mouth and chew at a medium pace.

At the dining table, attention must be paid to specific behaviors that indicate distraction or rudeness. Answering phone calls, sending messages and using inappropriate language are considered rude while dining and while elders are present.