Stock Rotation

Stock rotation is the practice, used in hospitality and retail, especially in food stores such as restaurants and supermarkets, of moving products with an earlier sell-by date to the front of a shelf (or in the cooler if the stored item is on repack so they get worked out before the new product), so they get picked up and sold first, and of moving products with a later sell-by date to the back.

Read more about Stock Rotation:  Description, Problems, Other Methods of Getting Rid of Stock

Famous quotes containing the words stock and/or rotation:

    After supper she got out her book and learned me about Moses and the Bulrushers; and I was in a sweat to find out all about him; but by and by she let it out that Moses had been dead a considerable long time; so then I didn’t care no more about him; because I don’t take no stock in dead people.
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    The lazy manage to keep up with the earth’s rotation just as well as the industrious.
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