Sri Lankan Cuisine - Beverages

Beverages

  • A very popular drink is Faluda, a mixed cold drink with syrup, ice cream, jelly pieces and basil seeds.
  • Fruit juices are popular in Sri Lanka, especially passionfruit juice
  • Toddy, is a mildly alcoholic drink made from palm tree sap.
  • Arrack is considered the de facto distilled national drink by many.

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