Fruit Juice Content
Squashes are measured by their juice content, the average being 30%. A variety of squash that contains a larger amount of fruit juice, up to half or more of the volume in juice, is sold in markets as "high juice", and squashes are quite often called "juice" when talking to children, especially these high-juice beverages, although this may be confusing. However, many squashes contain less than 20% juice, and some as little as 5-10%. The latter are typically low in nutritional value, and the high juice versions are reasonably higher in nutrients, although one downside is that it is high in sugar and does not contain fibre or minor nutrients. That goes with almost all squashes. A low juice squash may state "with real fruit juice" on the label.
Read more about this topic: Squash (drink)
Famous quotes containing the words fruit, juice and/or content:
“And, shrilling from the solar course,
Or from fruit of chemic force,
Procession of a soul in matter,
Or the speeding change of water,
Or out of the good of evil born,
Came Uriel’s voice of cherub scorn,
And a blush tinged the upper sky,
And the gods shook, they knew not why.”
—Ralph Waldo Emerson (1803–1882)
“Seas of bright juice suffuse heaven.
The earth by the sky staid with, the daily close of their junction,
The heav’d challenge from the east that moment over my head,
The mocking taunt, See then whether you shall be master!”
—Walt Whitman (1819–1892)
“It is still not enough for language to have clarity and content ... it must also have a goal and an imperative. Otherwise from language we descend to chatter, from chatter to babble and from babble to confusion.”
—René Daumal (1908–1944)