Speck - Jewish Deli Speck

Jewish Deli Speck

In some Jewish delis in the United States, speck is a beef product. It is made from the top layer of fat cut from a pickled brisket (corned beef), dusted in paprika, double smoked and then grilled. It is then sliced and either served on its own, traditionally on rye bread with mustard or combined with another sliced meat in a sandwich.

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Famous quotes containing the words jewish and/or speck:

    “It is most important that we should keep in this country a certain leisured class.... I am of the opinion of the ancient Jewish book which says “there is no wisdom without leisure.””
    —William Butler Yeats (1865–1939)

    “Why do you see the speck in your neighbor’s eye, but do not notice the log in your own eye?”
    —Bible: New Testament, Matthew 7:3.

    Jesus.