South Boston Speedway or "SoBo" is a short track located just outside South Boston, Virginia, U.S.A.. SoBo is located approximately sixty miles east of another area familiar to most NASCAR fans, Martinsville. It is owned by Mattco, Inc, the Mattioli family trust that owns Pocono Raceway, with second-generation member Joe Mattioli III operating the track. NASCAR's Sprint Cup Series has not raced at the track since 1971; however, NASCAR's BUSCH Series (now Nationwide Series) raced here into the new millennium. After the NASCAR Busch Series left the schedule, the NASCAR Craftsman Truck Series competed at SoBo for a couple years. The NASCAR Camping World East Series now hold events here and SoBo continues to play a part in the NASCAR family, hosting Whelen All-American Series late model and USAR Hooter's Pro Cup events. Some of the better known graduates of South Boston's Saturday night weekly events include Jeff Burton, Ward Burton, Elliott Sadler, Stacy Compton, and the Bodine brothers (Todd, Geoff and Brett). Danville, Virginia driver Wendell Scott, the first African-American driver to compete at NASCAR's highest level, also raced in Modified Division events here.
Famous quotes containing the words south, boston and/or speedway:
“History in the making is a very uncertain thing. It might be better to wait till the South American republic has got through with its twenty-fifth revolution before reading much about it. When it is over, some one whose business it is, will be sure to give you in a digested form all that it concerns you to know, and save you trouble, confusion, and time. If you will follow this plan, you will be surprised to find how new and fresh your interest in what you read will become.”
—Anna C. Brackett (1836–1911)
“If thou fill thy brain with Boston and New York, with fashion and covetousness, and wilt stimulate thy jaded senses with wine and French coffee, thou shalt find no radiance of wisdom in the lonely waste of the pinewoods.”
—Ralph Waldo Emerson (1803–1882)
“The improved American highway system ... isolated the American-in-transit. On his speedway ... he had no contact with the towns which he by-passed. If he stopped for food or gas, he was served no local fare or local fuel, but had one of Howard Johnson’s nationally branded ice cream flavors, and so many gallons of Exxon. This vast ocean of superhighways was nearly as free of culture as the sea traversed by the Mayflower Pilgrims.”
—Daniel J. Boorstin (b. 1914)