Slovak Wine - Composition - Sugar Content

Sugar Content

  • Suché - "Dry" If its sugar content does not exceed 4 grams per litre, or 9 grams per litre, provided that the total acidity expressed as grams of tartaric acid per litre is not more than 2 grams below the residual sugar content.
  • Polosuché "Medium dry" - If its sugar content exceeds the maximum set at above but not exceeds 12 grams per litre, or 18 grams per litre, provided that the total acidity expressed as grams of tartaric acid per litre is not more than 10 grams below the residual sugar content.
  • Polosladké "Medium/Medium sweet" - If its sugar content is higher than the maximum set at above but not more than 45 grams per litre.
  • Sladké "Sweet" - If its sugar content is of at least 45 grams per litre.

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