Food Safety
In 2006, all 28 Sizzler restaurants across Australia suspended salad bar service after rat poison was found in two of their Brisbane restaurants. Sizzler Australia referred to the incidents as sabotage. The culprit turned out to be a woman described as being mentally unstable.
In 2000, over 60 people became ill and a young girl died in an outbreak of E. coli O157:H7 that originated at a Sizzler restaurant in Milwaukee, Wisconsin. Health officials said that the likely source of contamination was meat supplied by the Excel Corporation meat packer. They believe that cross contamination to other food items occurred when Sizzler employees handled the meat near areas where salad bar items were prepared. This was similar to an outbreak in Washington and Oregon in 1993. In the 1993 case, as in 2000, the tainted meat apparently came from Excel, and contaminated salad bar items.
Read more about this topic: Sizzler
Famous quotes containing the words food and/or safety:
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