Varieties
Major varieties include the Belgrade Seedless, Prokupac, Sauvignon, "Italian Riesling", Cabernet Sauvignon, Chardonnay, Pinot blanc and Pinot noir, Hamburg, Muscat, Afus Ali, Vranac, Tamjanika, Krstač, Smederevka, and Dinka. Some rare varieties survive in Serbia, too, such as the Muscat Crocant.
The eldest authentic grape sorts are considered to be Prokupac and Tamjanika. Prokupac is the sort of red wines and was known even in early Middle Ages, while Tamjanika is a Muscat sort originated from Southern France, known in Serbia for more than 500 years.
Beside these sorts, today in Serbia are mostly raised Chardonnay, Sauvignon blanc, Rhine or "Italian" Riesling, Merlot and Cabernet Sauvignon.
White wines constitute about 64% of production, and red about 36%.
Read more about this topic: Serbian Wine
Famous quotes containing the word varieties:
“Now there are varieties of gifts, but the same Spirit; and there are varieties of services, but the same Lord; and there are varieties of activities, but it is the same God who activates all of them in everyone.”
—Bible: New Testament, 1 Corinthians 12:4-6.