Rumen - Brief Anatomy

Brief Anatomy

The rumen is composed of several muscular sacs, the cranial sac, ventral sac, ventral blindsac, and reticulum.

The lining of the rumen wall is covered in small fingerlike projections called papillae, which are flattened, approximately 5 mm in length and 3 mm wide in cattle. The reticulum (derived from the Latin for net) is lined with ridges that form a hexagonal honeycomb pattern. The ridges are approximately 0.1 - 0.2 mm wide and are raised 5 mm above the reticulum wall. The hexagons in the reticulum are approximately 2-5 cm wide in cattle. These features increase the surface area of the reticulorumen wall, facilitating the absorption of volatile fatty acids. Despite the differences in the texture of the lining of the two parts of the reticulorumen, it represents one functional space.

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