Rice Paper - Mulberry Paper

Mulberry Paper

This "Rice paper", smooth, thin, crackly, and strong, is named as a wrapper for rice, and is made from bark fibers of the mulberry tree. It is used for origami, calligraphy, paper screens and clothing. It is stronger than commercially made wood-pulp paper. Less commonly the paper is made from rice straw.

Depending on the type of mulberry used, it is named kozo (Broussonetia papyrifera, the paper mulberry), gampi (Wikstroemia diplomorpha), or mitsumata (Edgeworthia chrysantha). The fiber comes from the bark of the mulberry, not the inner wood or pith, and traditionally the paper is made by hand.

The branches of the mulberry shrubs are harvested in the fall, so the fiber can be processed and the paper formed during the cold winter months, because the fiber spoils easily in the heat. The branches are cut into sections two to three feet long and steamed in a large kettle, which makes the bark shrink back from the inner wood, allowing it to be pulled off like a banana peel. The bark can then be dried and stored, or used immediately. There are three layers to the bark at this stage: black bark, the outermost layer; green bark, the middle layer; and white bark, the innermost layer. All three can be made into paper, but the finest paper is made of white bark only.

If the bark strips have been dried, they are soaked in water overnight before being processed further. To clean the black and green bark from the white bark, the bark strip is spread on a board and scraped with a flat knife. Any knots or tough spots in the fiber are cut out and discarded at this stage.

The scraped bark strips are then cooked for two or three hours in a mixture of water and soda ash. The fiber is cooked enough when it can easily be pulled apart lengthwise. The strips are then rinsed several times in clean water to rinse off the soda ash. Rinsing also makes the fiber brighter and whiter—fine kozo paper is not bleached, it is naturally pure white.

Each bark strip is then inspected by hand, against a white background or lit from behind by a lightbox. Any tiny pieces of black bark and other debris are removed with tweezers, and any knots or tough patches of fiber missed during scraping are cut out of the strips. The ultimate goal is to have completely pure white bark.

The scraped, cooked, and cleaned strips are then laid out on a table and beaten by hand. The beating tool is a wooden bat that looks like a thicker version of a cricket bat. The fibers are beaten for about half an hour, or until all the fibers have been separated and no longer resemble strips of bark.

The prepared fiber can now be made into sheets of paper. A viscous substance called formation aid is added to the vat with the fiber and water. Formation aid is polyethylene oxide, and it helps slow the flow of water, which gives the papermaker more time to form sheets. Sheets are formed with multiple thin layers of fiber, one on top of another.

Read more about this topic:  Rice Paper

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