Heritage Seed Conservation in Canada
Red Fife wheat is a pioneer for helping people put value onto heritage varieties of food crops in Canada. Varieties will be conserved if they can be sold and have value for the farmer. The revival of Red Fife in the Canadian food scene is helping bring variety and farmer identification to food crops.
The Heritage Wheat Project is the main networking group for heritage wheat in Canada.
Read more about this topic: Red Fife Wheat
Famous quotes containing the words heritage, seed, conservation and/or canada:
“There are some things which cannot be learned quickly, and time, which is all we have, must be paid heavily for their acquiring. They are the very simplest things and because it takes a man’s life to know them the little new that each man gets from life is very costly and the only heritage he has to leave.”
—Ernest Hemingway (1899–1961)
“The majority of persons choose their wives with as little prudence as they eat. They see a trull with nothing else to recommend her but a pair of thighs and choice hunkers, and so smart to void their seed that they marry her at once. They imagine they can live in marvelous contentment with handsome feet and ambrosial buttocks. Most men are accredited fools shortly after they leave the womb.”
—Edward Dahlberg (1900–1977)
“A country grows in history not only because of the heroism of its troops on the field of battle, it grows also when it turns to justice and to right for the conservation of its interests.”
—Aristide Briand (1862–1932)
“In Canada an ordinary New England house would be mistaken for the château, and while every village here contains at least several gentlemen or “squires,” there is but one to a seigniory.”
—Henry David Thoreau (1817–1862)