Activities
The Protected Harvest program provides technical support and collaborates with qualified organizations to develop region and crop–specific verifiable environmental performance standards, which are peer reviewed before being presented to its Oversight Board for adoption. The public availability of the standards and methodology is part of the Protected Harvest commitment to transparency.
Upon certification through on-site verification, growers may use the Protected Harvest eco-label in marketing their certified foods. The first Protected Harvest certified crop to hit the shelves was Healthy Grown potatoes from Wisconsin. Additionally, Protected Harvest certifies winegrapes from the Lodi Rules for Sustainable Winegrowing program of the Lodi Woodbridge Winegrape Commission in Lodi, California, fresh and fresh-cut mushrooms from the Modern Mushroom company, and stonefruit sold under the Zeal and Ripe 'N Ready brands.
Read more about this topic: Protected Harvest
Famous quotes containing the word activities:
“That is the real pivot of all bourgeois consciousness in all countries: fear and hate of the instinctive, intuitional, procreative body in man or woman. But of course this fear and hate had to take on a righteous appearance, so it became moral, said that the instincts, intuitions and all the activities of the procreative body were evil, and promised a reward for their suppression. That is the great clue to bourgeois psychology: the reward business.”
—D.H. (David Herbert)
“There is, I think, no point in the philosophy of progressive education which is sounder than its emphasis upon the importance of the participation of the learner in the formation of the purposes which direct his activities in the learning process, just as there is no defect in traditional education greater than its failure to secure the active cooperation of the pupil in construction of the purposes involved in his studying.”
—John Dewey (1859–1952)