Pike Place Market - History - First Expansion Years

First Expansion Years

In 1907 Frank Goodwin owned Goodwin Real Estate Company in Seattle, together with his brothers Frank and John. Headquartered in the city's Alaska Building, they owned the Leland Hotel on Pike Street and the undeveloped tracts of land that surrounded Pike Place along the Western Avenue bluff. On the opening day of the Market, Goodwin observed the early morning chaos of farmers dealing with large crowds. Sensing that their land was about to appreciate in value, they began to heavily advertise adjoining plots for sale. Work began immediately on what is today the Main Arcade of the Pike Place Market, northwest of and adjoining the Leland Hotel.

The first building at the Market, the Main Arcade, opened November 30, 1907. By 1911, demand for the Market had grown so much that the number of available stalls had doubled, and extended north from Pike Street to Stewart Street, doubling in size since the opening of the Main Arcade. The west side of the stall lines were soon covered in an overhead canopy and roofing, becoming known as the "dry row". The last of the core buildings of the Market for the coming decades was obtained in 1916 by the Goodwins, when they purchased a long-term lease on the Bartell Building at the corner of 1st Avenue and Pike Street. Renamed to the Economy Market, it became an expansion to the Main Arcade.

Throughout the early 1920s, the north side of the Corner Market became known as the Sanitary Market, housing delicatessens, butchers, restaurants, and bakeries. The so-called "mosquito fleet", the precursor to the modern Washington State Ferry system, would bring shoppers from various islands in Puget Sound to shop, and Market vendors began to bring goods directly to the docks for sales. Colman Dock and Pier 54 (then known as Pier 3) were within walking distance, and the persons coming to sell their wares at the market would disembark from the steamers at these docks. The area became a social scene, where young Seattle locals went to see and be seen.

In September 1920, the Seattle City Council quietly passed an ordinance that farmer's stalls at the Market could no longer be placed in the street, in response to complaints from some local businesses about traffic flow. A public outcry immediately followed from the farmers, merchants, and various citizen's groups. In the midst of the turmoil, the Westlake Market Company pushed itself into the situation, proposing that they would build a two-floor underground market at a building they owned on Fifth Avenue, four blocks from the existing Pike Place Market. The Goodwins, in response, proposed another counter-plan to leverage insurance bonds to finance another further expansion of the Market. As the city government began to quickly lean towards the Westlake proposal, the farmers began to formally organize together for the first time to protect their interests. The deciding Seattle City Council vote in April 1921 was in favor of retaining the existing Market location, and the Goodwins immediately began work on their next expansions.

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