Philip Harper (sake Brewer)

Philip Harper (sake Brewer)

Philip Harper (1967) is a British-born sake brewer in Japan. He is the only immigrant to have earned the title toji (Kanji: 杜氏 Hiragana: とうじ) or master sake brewer. He has worked for a variety of sake breweries since 1991 in many capacities including laborer, floor manager, and toji. His hope is to broaden the market of Japanese sake - bringing its taste to other parts of Asia, Europe, and North America - and to revive sake as the national, cultural drink of Japan. Harper is the author of two books on sake: The Insider's Guide to Sake (Kodansha International, 1998, ISBN 978-4-7700-2076-5), and The Book of Sake: A Connoisseurs Guide (Kodansha International, 2006, ISBN 978-4-7700-2998-0).

Read more about Philip Harper (sake Brewer):  Early Life and Career, Becoming A Toji, Current Career

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    The difference between guilt and shame is very clear—in theory. We feel guilty for what we do. We feel shame for what we are. A person feels guilt because he did something wrong. A person feels shame because he is something wrong. We may feel guilty because we lied to our mother. We may feel shame because we are not the person our mother wanted us to be.
    Lewis B. Smedes, U.S. psychologist, educator. Shame and Grace: Healing the Shame We Don’t Deserve, ch. 2, Harper (1993)