Agriculture
Much of the Penkridge area was cultivated under the open field system, although the actual field names are not documented until 16th and 17th centuries, as they were about to be enclosed. In Penkridge manor, for example, there were Clay Field, Prince Field, Manstonshill, Mill Field, Wood Field, and Lowtherne or Lantern Field, Fyland, Old Field, and Whotcroft, and also common grazing areas, Stretton Meadow and Hay Meadow. There are no detailed records of what was grown in medieval Penkridge. In 1801, when the first record was made, nearly half was under wheat, with barley, oats, peas, beans, and brassicas the other major crops - probably similar to the medieval pattern: farmers grew wheat wherever the land in their scattered strips supported it, and other crops elsewhere, with cattle on the riverside meadows and sheep on the heath.
The early medieval cultivators were mainly unfree, forced to work on the lord's demesne in return for their strips in the open fields. From the 14th century wage labour replaced the feudal labour system. By the 16th century, most landowners were renting or leasing most of their land and paying cash for labour to cultivate what remained. In 1535, for example, the manor of Drayton was worth £9 4s. 8d. annually, and the lions share, £5 18s. 2d., came from money rents.
Read more about this topic: Penkridge, History, Medieval Penkridge
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