General Food Preparation Concepts
- Cookbook –
- Cooking oil –
- Cooking weights and measures (includes conversions and equivalences common in cooking)
- Cooker or stove –
- Cuisine –
- Cutting board –
- Eating –
- Flavor –
- Food –
- Food and cooking hygiene –
- Foodborne illness –
- Food preservation –
- Ingredients
- International food terms (useful when reading about food and recipes from different countries)
- Maillard reaction –
- Oven –
- Recipe –
- List of recipes –
- Restaurant –
- Staple food – a food that is "eaten regularly and in such quantities as to constitute the dominant part of the diet and supply a major proportion of energy and nutrient needs".
Read more about this topic: Outline Of Food Preparation
Famous quotes containing the words general, food, preparation and/or concepts:
“Could anything be more indicative of a slight but general insanity than the aspect of the crowd on the streets of Chicago?”
—Charles Horton Cooley (18641929)
“That food has always been, and will continue to be, the basis for one of our greater snobbisms does not explain the fact that the attitude toward the food choice of others is becoming more and more heatedly exclusive until it may well turn into one of those forms of bigotry against which gallant little committees are constantly planning campaigns in the cause of justice and decency.”
—Cornelia Otis Skinner (19011979)
“Living each day as a preparation for the next is an exciting way to live. Looking forward to something is much more fun than looking back at somethingand much more constructive. If we can prepare ourselves so that we never have to think, Oh, if I had only known, if I had only been ready, our lives can really be the great adventure we so passionately want them to be.”
—Hortense Odlum (1892?)
“During our twenties...we act toward the new adulthood the way sociologists tell us new waves of immigrants acted on becoming Americans: we adopt the host cultures values in an exaggerated and rigid fashion until we can rethink them and make them our own. Our idea of what adults are and what were supposed to be is composed of outdated childhood concepts brought forward.”
—Roger Gould (20th century)